Venezuela+recipe

Venezuela Recipes:

Quesillo 1 can of Borden condense milk 4 eggs the empty can of "Borden" filled with water 5 or 6 drops of vanilla extract. Mix all these ingredients. On a double boiler pot, put 2 table spoons of water and sugar to get the caramel. In a separate pot you mix the condense milk and 4 eggs together then pour it over the cooled caramel and put the dish in with it is in on the stove top on top all 4 burners. The Dish must be place into another with hot water half way up to the sides to create a water bath. Leave the dish on top the burners until a tooth pick can come out clean one you stick it in. . Pier Lopez - 3/20/09 - Mrs. Betegh