Hungary

Please respond with your name,date, and source of your information. ( Family members may be used as long as their relationship to you is noted- ex: grandmother )
"When I lived in Hungary, I migrated from a small village to a large city Budapest". (Brinna Ludwig, 17 April 2012, Grandmother) "My heritage affects the food that I consume at home because the spice palette is different. I find myself using certain ingredients more than the average American, such as onions and honey". (Brinna Ludwig, 17 April 2012, Grandmother) "Most of the food I need for Hungarian cooking is available at the supermarket. I sometimes have to go to different markets to obtain the spices I need". (Brinna Ludwig, 17 April 2012, Grandmother) "On New Years Day, I always make csoroge (deep-fried angel wing cookies). They are a special sweet treat to start a sweet year!" (Brinna Ludwig, 17 April 2012, Grandmother)
 * What is the name of your home town?**
 * How does your heritage affect the food that you consume in your home?**
 * What marketing practices does your family use in order to obtain the supplies needed to prepare food from your native country?**
 * Give an example of a holiday tradition in your home that incorporates food into the celebration.**


 * Recipe**

Podcast 2012
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